LYUH ESTHER PINEAPPLE ENZYMES

Effect

- Helps alleviate abdominal bloating

- Aids digestion

Net Contents

3 g x 30 packets (90 g)

Quantity per Carton

60

Ingredients & Contents  

Grain, vegetable, and fruit mixed fermentation enzymes NTC-B3 {Brown rice (Korea), Barley rice (Korea), Brown glutinous rice, Glutinous barley, Black rice}, Non-digestible maltodextrin {Corn (Russia, Hungary, Serbia, etc.)}, Pineapple extract powder {contains bromelain (India) / Pineapple extract, dextrin}, Xylitol, Isolated soy protein, Natural flavoring (pineapple flavor), Fructooligosaccharides, Di-lactomilk protein powder, Tricalcium phosphate, Enzyme-treated stevia, DL-malic acid, Anhydrous citric acid, Red beet concentrate powder, Banana concentrate powder, Corn silk extract powder, Kiwi concentrate powder, Moringa leaf extract powder.
Contains buckwheat, wheat, soybeans, tomatoes, and milk.

Precautions for Consumption

- If you have a sensitive constitution or allergies, you may experience hypersensitivity reactions, so please check the ingredients before consumption.
- After opening the product, it may absorb moisture, so consume it immediately.
- Be careful of injury from the cut edge of the packaging.
- Do not consume products past their expiration date.

Intake Amount & Method

Take 1 packet (3g) once a day, either as is or mixed with water.

Expiration Date 

24 months from the date of manufacture

Main Ingredient

1. Bromelain - A protein-digesting enzyme extracted from pineapple (naturally derived enzyme)

1) Digestive aid: Helps with digestion by breaking down proteins, making it useful for digesting meat or high-protein foods.

2) Anti-inflammatory effect: Has natural anti-inflammatory properties, helping to reduce inflammation and alleviate pain (also used in pharmaceuticals and treatments).

3) Immune system boost: Helps activate immune cells, enhancing the body’s ability to fight infections.

4) Improved blood circulation: Assists in removing blood clots and improving circulation, promoting cardiovascular health, and alleviating blood clotting issues (reducing swelling).

5) Weight management: Helps break down fat cells, contributing to weight management.

2. Grain, Vegetable, and Fruit Mixed Fermented Enzyme NTC-B3

- Naturally fermented with 70 types of grains, vegetables, and fruits (including 15 organic ingredients).

- Stabilized enzyme activity through improved fermentation processes.

- Contains functional ingredients such as beta-glucan and GABA.

- Fermented with Aspergillus oryzae, which may help support gut health.

Selling Point

1. Enzyme containing 'Bromelain' derived from pineapple

- A protein-digesting enzyme used to promote meat tenderization → a natural digestive aid.

- Inhibits protein activity that causes various inflammatory diseases in the body, and promotes protein breakdown to dissolve fibrin and impurities in the blood.

2. 'Grain, Vegetable, and Fruit Mixed Fermentation Enzyme NTC-B3' fermented from 70 types of natural grains, vegetables, and fruits

- 28 types of grains, 27 types of fruits and vegetables, 15 types of organic fruits and vegetables

- Produced through natural solid-state fermentation with Aspergillus oryzae to produce Amylase/Protease, and to facilitate saccharification and depolymerization

- Aspergillus oryzae is the most commonly isolated mold from koji, minimizing enzyme off-flavors.

3. No added refined enzymes! Optimized activity level product made from natural ingredients

- α-Amylase: 300,000 units

- Protease: 3,000 units

4. Sub-ingredient blend focused on digestion and reducing swelling

- Focus on digestion: Insoluble maltodextrin (dietary fiber) and fructooligosaccharides (food for probiotics).

- Sub-ingredients rich in potassium to help reduce swelling: Red beet concentrate powder, banana concentrate powder, corn silk extract powder, kiwi concentrate powder, moringa leaf extract powder.

- Other ingredients: Isolated soy protein, di-lactomilk protein powder, calcium.

5. The first and only 'enzyme food' manufacturer in Korea to obtain KOLAS certification

- KOLAS: An internationally recognized accreditation body that evaluates test standards and oversees standardization tasks according to international criteria.

- The enzyme analysis certificates issued by the manufacturer are equivalent to those from accreditation bodies in 104 countries (including the United States, Japan, China, Europe, etc.) that are members of the International Laboratory Accreditation Cooperation (ILAC).

6. Nutty and refreshing pineapple flavor

- NO sugar! Alternative sweeteners are used instead of sugar, providing a sweet pineapple flavor without any heaviness.

Recommended Target

- Those who often experience bloating in the abdomen

- Those who want to relieve the feeling of fullness after overeating

- Those with weak digestion who have difficulty digesting proteins

- Those looking for a natural digestive enzyme product like bromelain