YOUNGRANU RESET ENZYME

Effect

- Helps with Metabolism

- Supports Digestive Health

Net Contents

98 g(3.5 g x 28 packets)

Quantity per Carton

50

Ingredients & Contents  

Grain, vegetable, and fruit mixed fermented enzyme NTC-B3 {brown rice (Korea), barley rice (Korea), brown glutinous rice (Korea), glutinous barley, black rice}, isomalt, yuja juice powder {yuja juice (Korea), dextrin}, isolated soy protein (Singapore), fructooligosaccharides, tricalcium phosphate, yuja flavor powder, anhydrous citric acid, yuja aroma powder {dextrin, yuja aroma (lemon oil, synthetic fragrance, ethanol), arabic gum}, enzyme-treated stevia, monk fruit extract, cabbage extract powder, Stevitinrico S (licorice extract, dextrin), vitamin mineral mix [calcium phosphate, vitamin C, ferrous bisphosphate mixed powder {dextrin, ferrous bisphosphate, salt, lecithin (sunflower)}, powdered vitamin E 50% mixed preparation CW S/S {vitamin E acetate ester, modified starch (octenylsuccinate sodium starch), maltodextrin, silicon dioxide}, powdered vitamin A mixed preparation (vitamin A acetate, DL-alpha tocopherol, maltodextrin, arabic gum, corn starch), vitamin D3 100 mixed preparation {sugar, arabic gum, corn starch, palm oil, silicon dioxide, vitamin D3, vitamin E}, vitamin B12 mixed preparation 0.1WS {vitamin B12, sodium citrate, citric acid, maltodextrin}, nicotinamide, zinc oxide, vitamin B6 hydrochloride, calcium pantothenate, vitamin B1 hydrochloride, vitamin B2, folic acid, biotin], mixed probiotics 21 strains, ultra-low molecular marine fish collagen peptides, Prolastin, hyaluronic acid mixed preparation {maltodextrin, hyaluronic acid}, Enga Vita GSH, white tomato concentrate powder, radish powder, artichoke extract powder, fermented mulberry silkworm peptide, chicory extract [contains soy, buckwheat, wheat, tomato, milk]

Precautions for Consumption

- If you have a sensitive or allergic constitution, you may experience hypersensitivity reactions, so please check the ingredients before consumption.
- After opening the product, it may absorb moisture, so consume it immediately.
- Be careful of injury from the cut edges of the packaging material.
- Do not consume the product after the expiration date.

Intake Amount & Method

Take 1 to 3 times a day, 1 packet (3.5g) per serving, either directly or with water.

Expiration Date 

24 months from the date of manufacture

Main Ingredient

1. Refined Enzyme ZERO, 70 Types of All-Natural Enzymes

- 28 types of grains + 27 types of fruits and vegetables + 15 types of organic fruits and vegetables, a total of 70 'Grain, Vegetable, and Fruit Mixed Fermented Enzyme NCT-B3'

Healthy enzymes naturally fermented from plant-derived ingredients for a long time.

2. Natural Activity of 700,000 Units, the First and Only Internationally Certified Manufacturer in Korea

- α-Amylase (carbohydrate breakdown) 600,000 units / Protease (protein breakdown) 1,500 units

- The only internationally certified enzyme food manufacturer in Korea with global standard activity (KOLAS certified testing institution - Certification No. KT1058)

- First product co-developed with Younglanu and the only KOLAS certified institution in Korea.

- Trusted manufacturing and quality control from an HACCP certified manufacturer.

 [KOLAS Certified Testing Institution]

 The certificate from KOLAS institutions has the same validity as those from 105 recognized bodies in 104 countries (USA, Japan, China, Europe, etc.), which are part of the International Laboratory Accreditation Cooperation (ILAC).

- Holds both domestic and international credibility.

- Ensures the reliability of enzyme testing analysis.

- Fast verification system through in-house analysis of enzyme products.

- Proven accurate data through rigorous qualification testing.

3. Safe Consumption with Natural Fermented Enzyme from Aspergillus oryzae

- No unpleasant fermentation odor that typically makes enzymes hard to consume.

- Natural fermented enzymes break down through the Aspergillus oryzae fermentation process, reducing allergens and making it safe for those with lactose intolerance.

(Allergen components from grains, fruits, vegetables, etc., are broken down through the Aspergillus oryzae fermentation process.)

4. Contains Naturally Generated GABA and Beta-Glucan from the Fermentation Process

- GABA: Helps break down lipids (fats and fatty acids) into glycerol and fatty acids, aiding in better solubility.

- β-Glucan: Helps lower blood sugar levels and cholesterol, beneficial for Koreans with a high carbohydrate intake.

5. High-Quality Enzyme Food with Both Taste and Quality

- No more bitter and unpleasant enzymes; enjoy the smooth and refreshing yuja flavor without any excipients.

Free from chemical additives (colorants, preservatives, caffeine, coloring agents, silicon dioxide, GMOs, refined enzymes, HPMC, silicon dioxide, magnesium stearate, carboxymethylcellulose calcium).

6. Additional Ingredients Considered for Skin, Digestion, and Blood Sugar

- Ultra-low molecular marine fish collagen peptides & hyaluronic acid & Prolastin, glutathione dried yeast, white tomato concentrate powder.

- Cabbage extract powder, radish powder, mixed probiotics (21 strains), isolated soy protein, fructooligosaccharides, vitamin mineral mix.

- Artichoke extract powder, fermented mulberry silkworm peptide.

Selling Point

■ Enzyme: Enzymes are "catalytic proteins" necessary for all biochemical reactions that occur in our body. They help break down the food we consume into smaller molecules, making absorption easier and supporting smooth metabolic functions.

Enzymes play a crucial role in revitalizing cells, stimulating metabolism, and facilitating essential chemical reactions that sustain life. As we age, the amount of enzymes in the body decreases rapidly, making it important to supplement with enzymes from external sources (foods) to maintain vitality.

Modern-day individuals, with their busy lifestyles, often consume processed foods and have irregular eating habits, which can prevent digestive enzymes from functioning properly. This is particularly true for Koreans, who have a high carbohydrate intake and therefore need enzyme supplements to aid their metabolism.

■ Activity Level: The activity level of an enzyme refers to its effectiveness. When choosing enzyme products, the activity level is more important than the quantity of the enzyme.

■ Consumption: Enzymes can be consumed at any time, such as in the morning on an empty stomach or before/after meals. To make them more enjoyable, you can mix them with milk, soy milk, yogurt, smoothies, or add them to cereal. However, since enzymes are sensitive to heat, consuming them with hot water or food will diminish their effectiveness.

Recommended Target

- Those looking for healthy fermented enzymes with high activity levels made only from natural enzymes.

- Those who love snacks like bread, cake, and cookies but are concerned about their health and body shape.

- Those who experience stress or have a sensitive and reactive digestive system.

- Those who are generally inactive and have low levels of physical activity.

- Those who regularly enjoy foods high in sodium.