Ingredients & Contents |
Fructooligosaccharides, yogurt blend (dextrin, defatted milk fermentation product from the Netherlands, whey powder, glucose), lactose (USA), corn starch (foreign origin: Russia, Hungary, Serbia, etc.), artificial flavor, galactooligosaccharides, bamboo shoot extract powder (India), organic acacia dietary fiber (France) 1%, dried Lactobacillus plantarum probiotic culture, L-glutamine, whey protein concentrate, dried probiotic culture 1, dried probiotic culture 2, zinc oxide, calcium pantothenate. *Contains milk and soy. |
Main Ingredient |
1. Prebiotics
– Non-digestible substances that support the growth of beneficial bacteria in the gut, serving as nutrients for probiotics and improving the gut environment.
– Examples include fructooligosaccharides, galactooligosaccharides, xylooligosaccharides, and inulin.
2. Postbiotics
– Substances generated through the metabolism and fermentation of probiotics, often referred to as dried probiotic cultures.
– Metabolites of probiotics are resistant to heat and acidity, allowing them to safely reach the intestines, directly eliminate harmful bacteria, and activate intestinal mucosal immunity.
3. Parabiotics
– Substances produced by heat-treating and deactivating (killing) probiotic strains, known as probiotic corpses.
– Probiotic corpses, being inactivated and non-viable, can be consumed in high concentrations, ranging from billions to trillions, and demonstrate excellent effects in immune activation.
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Selling Point |
1) Prebiotics + Probiotic Culture Dry Powder (Postbiotics) + Non-viable Probiotic Cultures (Parabiotics)
– Lactobacillus plantarum probiotic culture dry powder with excellent intestinal mucosal adhesion capacity for superior immune stimulation.
– Additionally, it contains Probiotic Culture Dry Powder 1 (Lactobacillus acidophilus) and plant-based Probiotic Culture Dry Powder 2 (Lactobacillus reuteri).
– Prebiotics that serve as probiotic food, including fructooligosaccharides and galactooligosaccharides, are also included.
2) Fifth-generation Probiotics with Safety, High Concentration, and Stability – Parabiotics
– Safety: Since they do not perform activities within the body, there are no side effects related to microbial activity, such as gas formation or abdominal bloating.
– High Concentration: Exceptional safety allows for high-concentration intake ranging from billions to trillions, resulting in significantly superior effects compared to low-concentration live culture consumption.
– Stability: They exhibit minimal changes in physical properties, are storable at room temperature, and offer a wide range of applications.
3) Each packet (5g) contains 10 billion probiotic cells
– Cuombaio high-concentration probiotic strain Lactobacillus plantarum Q1 (Probiotic Culture Dry Powder).
– Originating from Korean traditional food Kimchi (plant-based), it poses no risk.
– It offers excellent immune normalization, antimicrobial, and antioxidant capabilities, guaranteeing safety and functionality.
4) Contains organic acacia dietary fiber to assist in smooth bowel movements.
– Each packet contains 50mg of organic acacia dietary fiber from France.
5) Contains GABA to help regulate sensitive nerves for a comfortable gut.
– It contains Gamma-Aminobutyric Acid (GABA), an inhibitory neurotransmitter, to help regulate stress and sensitive nerves, promoting a comfortable gut.
6) Convenient stick-type powder individually packaged for daily consumption.
– Take one packet (1g) with water, mix it directly with food, such as yogurt, milk, salad, or other dishes, for easy consumption, once a day.
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