DR.ESTHER GREENCUT

2. Reduces appetite

3. Improves lipid metabolism

※ % Nutritional Value: Percentages of the daily nutritional value

– Individual recognition type data proven for functionality and stability through human application trials

– Maximum domestic content of chlorogenic acid CGA-7: 122.5 mg per serving

– Extract method patented in the USA (Patent No. US9, 962, 956B2)

– Made from 100% raw Arabica beans, sourced from Ethiopia’s highlands at elevations of 900-2,000m

– Manufactured by VIDYA HERBS, a trustworthy manufacturer holding certifications such as FSSC22000, ISO 14001:2015, NSF GMP, KOSHER, and HALAL.

<Mechanism of Action and Human Application Trials of Green Coffee Bean Extract>

[Human Application Trials] Among 60 individuals with mild obesity (BMI 25-30), after 12 weeks of consumption, significant improvements were observed in body fat mass, weight, BMI, waist circumference, and blood lipid profiles, without dietary restrictions.

1) Increased Phosphorylation Activity of AMPK in Green Coffee Bean Extract

AMPK catalyzes the overall production of ATP, thereby increasing fatty acid oxidation. This leads to increased fat breakdown in adipose tissue and decreased fat synthesis.

2) Increased Expression of CPT1

Activated AMPK induces phosphorylation of ACC, leading to decreased Malonyl-CoA levels and increased expression of CPT1. This enhances fatty acid oxidation, resulting in fat breakdown and reduced synthesis.

* AMPK Enzyme: Adenosine 5′ monophosphate-activated protein kinase

* CPT1 Enzyme: Carnitine palmitoyltransferase I => Manifestation of internal exercise-boosting effects

[Source] Clinical Study report: CGA-7 from coffee arabica green coffee beans, 2018

2. Hollywood stars such as Demi Moore, Jennifer Lopez, and Katy Perry are famous for consuming green coffee bean extract during their diets.

3. Caffeine content: 3.6 mg per serving -> 1/111th of the Korean Ministry of Food and Drug Safety’s daily adult caffeine intake guideline of 400 mg 

(cf. 1/100th of the caffeine intake guideline for pregnant women, which is 300 mg, and 1/4th of the caffeine content in Starbucks Americano, which is 150 mg)

4. When coffee fruits grow, they produce antioxidant compounds that block reactive oxygen species to protect themselves from wind and insects.

Chlorogenic acid is a key antioxidant compound in coffee, but it is significantly lost during the roasting process. However, green coffee bean extract, made from unroasted coffee beans, preserves these essential components in their raw state and can help with reducing body fat.

– Svetol® green coffee bean extract, whose functionality has been proven through various human and animal tests, can be consumed in an appropriate amount of 400 mg per day.

2) Meticulous selection of secondary ingredients for perfect beauty

– Contains 3 inner beauty ingredients (fish collagen 40 mcg, hyaluronic acid mixture 40 mcg, elastin hydrolyzate 40 mcg) and 2 vitality replenishing ingredients (vitamin B1 hydrochloride 40 mcg, vitamin B6 hydrochloride 40 mcg)

3) Manage your body as easily as drinking coffee

– One packet can be placed in a 500 ml water bottle and easily consumed with water.

– Gray-brown powder, convenient healthcare anytime, anywhere with the feeling of drinking a cup of coffee

4) Dr. Esther Lyuh’s ingredient mixing know-how

– Formulation formulated by a doctor of preventive medicine at Seoul National University taking into account the constitution and health status of Koreans.

5) Hygienic and easy-to-carry packaging & easy consumption

– Individual stick packaging within the case makes it safer and easier to consume

Office workers who are concerned about their waistline due to prolonged sitting.

Those who are overweight and want assistance with weight loss.

Those who want to reduce their high body fat rate due to visceral fat.

Women who have a lot of concerns about arm fat